R+D Kitchen

Come to this restaurant to eat, the taste is quite painful, next time you have the opportunity to eat again, the environment is completely cured, there is nothing to say, it is quite good.

This traditional restaurant is the preferred destination for family dinners, with elegant environment, classic color, and many dishes to choose from, almost all the young and old like it. Although this is not a steakhouse in the strict sense, it must not be ignored. smoke-kissed filet is a must, with roasted vegetables and crispy onions. In addition, Rosemary Chicken and Seafood Tacos also have many netizens recommend it!

While spending a few nights in Dallas staying at the Westin Galleria - we found this to be a &#39;gem&#39; of a coffee shop to have breakfast at. Just behind the hotel lobby in the mall, it opened early and had free wifi which the hotel did not in the rooms.

Many people know that the meat menu of Montlake Cut is perfect, but the seafood menu must not be underestimated! Chef Nick Bardovinus (Nick Badovinus) after tasting seafood in Montlake, dive into it, choose the best ingredients, fresh fish is delivered to the store on the same day, will appear on your table in the most appropriate way of cooking! Montlake Cut seafood is not unusual, in addition to the common several, there are rare ingredients such as double shellfish, intellectual sea bass~ If you like classic fish and chips, it is said that Fish &amp; Chips here is the best in Dallas!

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